CORN

Corn is one of the staple food and feed materials worldwide.

In addition to food uses such as grain, flour, and oil, it is also frequently preferred for non-food uses like cosmetics, adhesive, paint, and biofuel.

Corn grain also holds great importance in the livestock sector.

As a rich source of energy, it is used as a standard in the feeding of many animals.

It is one of the main feed materials for poultry, especially as it enriches skin development and egg yolk.

The type called dent corn is the most common corn species and is generally used in the feed industry.

Corn, which is high in fiber and very rich in antioxidants, is a delicious energy source and is easily consumed by ruminants whole, lightly cracked, or crushed, while for poultry, it is reduced to smaller sizes for use.

It can also be used in the feeding of fish and other domestic animals.